Fatayer: https://www.justapinch.com/recipes/appetizer/meat-appetizer/beef-fatayer.html Sorry no pics as they were too good and disappeared somehow before I managed to get camera
Pizza. Even if the pizza base was pre made, with pre made sauce, and pre made cheese. I put it all together.
I don’t have pictures because I never really thought to take pictures of what I cook. Sorry. But ANYWAYS, I love to cook for myself. I especially like making breakfast for myself in the morning. If I’m in a rush I will usually make a bagel for myself but my favorite breakfast to cook is a fried egg (with salt and pepper) on an English muffin with ham and American cheese (Swiss cheese if I don’t feel like being boring).
Yeah oranges like other fruits are mostly sugar, candy of old times. I made small rustic breads, put some tuna and cheese afterwards and they too disappeared, odd.
Arabic food is awesome, do you know? They are special when made with spinach --- Post updated --- Aside from Za'atar, we also have the "labneh", it's cream cheese-ish made of yogurt of sheep and cow milk(rarely with goat milk). It's the best part of the arabic breakfast: Here, the breakfast, composed of "pita" bread, labneh with olive oil(majestic) and hummus, also with some vegetables. There are a looooooot of arabic foods for me to post here.(lol)
Recently I'm in China for a trip. Unlike us Malaysian Chinese, which only had at most 7 or 8 dishes in a banquet, an average banquet in China consists of 10+ dishes. That's huge. The food is great tho.
Last year, I had 4 Chinese and 1 malaysian flat mates. Occasionally we would try each others food etc just to see what it was like. What I found out is that I was missing out on some great stuff. Then one of the Chinese flatmates family came to the UK to stay for 3-4 weeks, their cooking was incredible, so good. Loads of stuff that I hadn't tried before, and it was all great. I also very quickly realised that UK "Chinese food" and actual Chinese food are two incredibly different things. One of the standout moments was when I walked into the kitchen and saw one of them put an entire iceberg lettuce in a frying pan whole. I kinda looked at them funny as if to say "what the hell are you doing now", however, turns out that the lettuce falls apart slowly under the heat and the result is very very tasty.
Dinner at the restaurant. https://en.m.wikipedia.org/wiki/Risotto https://en.m.wikipedia.org/wiki/Panna_cotta
This is a Public Service Announcement. DO NOT BUY DRIED MANGO STRIPS Its not worth it. Addiction is a disease. It may seem harmless fun at first, but Dried Mango Strip addiction can result it mental, physical, metaphysical, and scientological ways.
Happy Saint Patrick's Day to me! I haven't had beef in months... I shouldn't, and I know I'm going to regret it later... Burger is small but that's all my 2/3 of a stomach can take before exploding in a bajillion gooey pieces...
I made this pasta today! I added some Basel Leaves, and Parsley Leaves to the mix! This is one of my favorite meals to cook!
